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<?xml-stylesheet type="text/xsl" href="http://abrahamcadena.point2agent.com/utility/FeedStylesheets/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><title>It is time to get colorful with our salads in San Miguel de Allende,Mexico!</title><link>http://abrahamcadena.point2agent.com/blogs/abraham__cadena/archive/2007/07/20/it-is-time-to-get-colorful-with-our-salads-in-san-miguel-de-allende-mexico.aspx</link><description>It&amp;rsquo;s time to get colorful with salads. Salads are a staple, and with the large variety of fruits and vegetables available, it&amp;rsquo;s fun to experiment with different ingredients to liven up an everyday salad and make it something special. Pat Baird,</description><dc:language>en</dc:language><generator>CommunityServer 2.1 SP1 (Debug Build: 61019.2)</generator></channel></rss>